Wine (and Champagne!), Cheese and
Chocolate Tour de France
... Ready for "La Creme de la Creme?"
Chocolate Tour de France
... Ready for "La Creme de la Creme?"
Discover the Best of France!... Sip some Champagne...
enjoy white and red wines from Bordeaux, Burgundy,
Rhone and Loire Valley paired in complete harmony
with French regional cheeses... and artisan chocolates!
Each wine will be paired this time with a specific cheese
and/or chocolate!
Savour catered gourmet appetizers, mingle with 40
other wine (& food) aficionados and relax with loungy
music by DJ Lyesse from Paris!
Born in the French Alps in Annecy, Laurent Bonjour of
Cheese Corner will share with you his epicurian love for
cheeses. Whether made with goat, cow or sheep milk,
he will tell you about all its legends and little secrets..
Discover the world of Fromages, its tastes, flavors and
even health benefits!.. you will also understand why
Charles De Gaulle asked in 1962... "How can one be
expected to govern a country where there are 258
varieties of cheese?"...
enjoy white and red wines from Bordeaux, Burgundy,
Rhone and Loire Valley paired in complete harmony
with French regional cheeses... and artisan chocolates!
Each wine will be paired this time with a specific cheese
and/or chocolate!
Savour catered gourmet appetizers, mingle with 40
other wine (& food) aficionados and relax with loungy
music by DJ Lyesse from Paris!
Born in the French Alps in Annecy, Laurent Bonjour of
Cheese Corner will share with you his epicurian love for
cheeses. Whether made with goat, cow or sheep milk,
he will tell you about all its legends and little secrets..
Discover the world of Fromages, its tastes, flavors and
even health benefits!.. you will also understand why
Charles De Gaulle asked in 1962... "How can one be
expected to govern a country where there are 258
varieties of cheese?"...
| click on the envelop for exhibition details |
Meet also with Christian
Alexandre "L'Artisan du
Chocolat", well known
throughout Southern California
for fine chocolates created in
the traditional French method...
with nearly three quarters pure
cocoa.. It is like unlike anything
you have ever tasted. Treat
yourself or give a gift of exquisite
taste... for Valentine's day!!
Alexandre "L'Artisan du
Chocolat", well known
throughout Southern California
for fine chocolates created in
the traditional French method...
with nearly three quarters pure
cocoa.. It is like unlike anything
you have ever tasted. Treat
yourself or give a gift of exquisite
taste... for Valentine's day!!
